I've been looking up the kind of artisan goods I can turn my wild plums into and I recognize the top one (jelly) but not the bottom one. I would like to know what it is and how to make it because it costs so much more than just the regular jelly. Does anybody know?

by LiyatradesGAG0408

7 Comments

  1. Dehydrated fruit. Takes about a day to dry out, but requires 5 fruit to make 1 jar.

    Made in a dehydrator.

  2. Corvidae5Creation5 on

    Btw if you were to make 5 jelly instead of 1 dehydrated fruit, you would get 1,050 g. Dehydrator is mostly good for bulk crops like salmonberries, blackberries, cranberries, and blueberries where you can’t possibly process them all without dedicating an entire big shed of preserves jars just to them.

  3. If you have mushroom cave you will get a free dehydrator or the ticket box or buy the recipe from piere for 10,000 gold

  4. As everyone has told you it’s dried fruit made with a dehydrator.

    Here’s the thing I feel like everyone misses. Time is your limiting factor and your most limited resource. Therefore increasing your rate makes the most sense to focus on. To make the most gold I think you should increase the rate of gold generation instead of focusing on absolute amount.

    There are 2 situations one could find themselves in. The first is being crop limited, you’re processing crops faster than you can grow them. The second is being machine limited, in any Stardew year you grow more crops than you can process.

    If you’re in the second scenario, a dehydrator is such a no-brainer. A keg profits 160 per plum, a jar 130 and a dehydrator 75.

    But if you flip it and look at daily profit per machine, the keg is 23, the jar 43 and the dehydrator is 375 (or 75 per plum).

    So if you’re falling behind on processing crops and don’t want to build enough kegs to make it all into wine, then go with dehydrators. If you can build 16x more kegs than dehydrators then do that instead.